Alessandro Viola

Alessandro Viola, Note di Rosso (2017)

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This is a full-bodied wine. The nose is fruity with notes of cassis and anisette. The palate is rustic with pepper, oregano and asparagus finishing with blackberry and cherry.
Producer: Alessandro Viola
Region: Sicily
Grape Varieties: Nero d´Avola 80%, Syrah 20%
Alcohol: 14% vol
Format: 0,75l
Winemaking: in steel with maceration on the skins for 10 days
Aging: in chestnut barrels for 6 months
Serve at: 61-65° F
Current stock: 0

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