Hurxo Alba makes Albariño "al alba del mar" (next to the sea). Bodegas Albamar is in the heart of Rias Baixas. Hurxo was born there and his family has been farming Albariño for generations. He started selling his own wine in 2006. Farming is as natural as possible, which is atypical for the area. The natural practices carry over to the cellar. Pepe Luis is a wine made to honor Xurxo's brother. From small parcels along the Atlantic coast. A little softer and rounder than your typical Albariño due to one year of elevage in neutral French oak.