Philippe Bornard, Arbois Pupillon, Trousseau, "Le Ginglet," 2015

$40.00
(No reviews yet) Write a Review
SKU:
400000009988
Made of 100% Trousseau and raised on red shale and gravelly terrain. Destemmed and stirred once per day, and allowed to ferment three weeks in tank and then aged in the barrel for 8 to 15 months.