Organic

  • Domaine Le Grain de Sénevé, 500 Metres, Beaujolais Villages, 2013

    Domaine Le Grain de Sénevé, 500 Metres, Beaujolais Villages, 2013

    100% Gamay. 2 hectares of 40 year-old vines grown organically on granite and volcanic subsoils. Grapes are harvested by hand and yields are 25hl/ha. Carbonic maceration for 10 days then grapes are pressed and fermentation finishes in tank. Unfined,...

    $23.00
  • Gregory Guillaume, L'Epicurien, 2014

    Gregory Guillaume, L'Epicurien, 2014

    100% Grenache. Grapes are hand-harvested from a plot of 50-year-old vines grown organically on basalt soils. Fermentation begins with native yeast by cold-stabilized semi-carbonic maceration for 3 weeks. Unfined/unfiltered. No added sulphur. The perfect...

    $20.00
  • Isle Saint-Pierre, Bouches-du-Rhone, Rouge (2014)

    Isle Saint-Pierre, Bouches-du-Rhone, Rouge (2014)

    Organic glouglou blend consisting of: 40% Merlot, 40% Cabernet Franc, 10% Arinarnoa, 10% Petit Verdot. At this price, it flies, so don't wait till it's all gone and we have to wait till next year.

    $10.00
  • Partida Creus, Vinel.lo, 2015 (1.5L MAGNUM)

    Partida Creus, Vinel.lo, 2015 (1.5L MAGNUM)

    Grape varieties Garnacha, Sumoll, Samsó, Queixal de Llop, Ull de Perdiu, Trepat,Garrut Region Catalonia, Spain Appellation Penedès Feature No sulfites added Vintage year 2013 Alcohol by volume 11.5%

    $50.00
  • Vinarija Kriz, Plavac Mali, Croatia, 2012

    Vinarija Kriz, Plavac Mali, Croatia, 2012

    Certified Organic wine sourced from Postup, and his local Vineyards in Prizdina. The varietal yields solid tannin and alcohol content than any other red varietals of Croatia but retain minerality and balance with hints of the salty sea; known as...

    $40.00