This is the classic London Dry Gin. Each of the organically sourced botanicals is distilled under vacuum to create a fresh, creamy, beautifully balanced gin like no other. Double Gold Medal Award Winner at San Francisco World Spirits Competition. Pour straight from the freezer with a few drops of Sacred English Dry Vermouth for a dry martini, garnish with a large twist of lemon zest. As served by Alessandro Palazzi at Dukes Bar, SW1.