{"title":"Best Wines Under $25","description":"","products":[{"product_id":"meinklang-weisser-mulatschak-2018","title":"Meinklang, Weisser Mulatschak (2024)","description":"\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cspan\u003e Neusiedlersee\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e\u003cspan\u003eWelschriesling, Pinot Gris, Traminer\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVineyard Size:\u003c\/strong\u003e\u003cspan\u003e 70 hectares\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eSoil: \u003c\/strong\u003e\u003cspan\u003esandy loam, rocky topsoil\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eAverage Age of Vines: \u003c\/strong\u003e\u003cspan\u003e10-30 years\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eFarming: \u003c\/strong\u003e\u003cspan\u003ebiodynamic\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eHarvest: \u003c\/strong\u003e\u003cspan\u003eby hand\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eWinemaking: \u003c\/strong\u003e\u003cspan\u003e5-7 day maceration, spontaneous fermentation in stainless steel with indigenous yeasts\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e\u003cspan\u003e 4 months in stainless steel \u003c\/span\u003e\u003cem\u003esur\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003elie \u003c\/em\u003e\u003cbr\u003e\u003cstrong\u003eFining:\u003c\/strong\u003e\u003cspan\u003e none\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eFiltration:\u003c\/strong\u003e\u003cspan\u003e none\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eAdded SO2: \u003c\/strong\u003e\u003cspan\u003e25 mg\/L\u003c\/span\u003e\u003c\/p\u003e","brand":"Zev Rovine Selections","offers":[{"title":"Default Title","offer_id":31598506803340,"sku":"","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4787.jpg?v=1733737582"},{"product_id":"villalobos-zorrito-salvaje-valle-del-itata-2018","title":"Villalobos, Zorrito Salvaje Limited Edition (2018)","description":"\u003cp\u003e\u003cspan\u003eVarietal - 50% Cinsault and 50% Pais\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRegion - Maule Valley (Pais) \u0026amp; Itata Valley (Cinsault), Chile\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eColor: Purple color with ruby reflections, clean and transparent.\u003c\/p\u003e\n\u003cp\u003eAroma: A fruit forward nose where red berries are predominate.\u003c\/p\u003e\n\u003cp\u003eTaste: Pleasant and easy to drink, with a good level of acidity that gives it freshness. The tannin is delicate, round and velvety.\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":33327238905996,"sku":"lobospais","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0137.heic?v=1771973373"},{"product_id":"domaine-glinavos-paleokerisio-500ml-2019","title":"Domaine Glinavos, Paleokerisio (2022) 500ml","description":"\u003cp\u003eBaking spice, apricot, ginger tie together with a subtle spritz and orange peel making this the perfect apertif. This also comes in a 500ml bottle making it the perfect bottle for one person.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePaleokerisio means old-fashioned, this wine revisits an older method of making sparkling wine. Mostly the l\u003cspan data-mce-fragment=\"1\"\u003eocal variety Debina with a small addition of the red grape Vlahiko that see skin contact before fermentation. This wine is from the mountains in Nothern Greece, so the cold weather halts the fermentation and when it resumes the bubbles are trapped in the bottle.\u003c\/span\u003e\u003c\/p\u003e","brand":"DNS Imports","offers":[{"title":"Default Title","offer_id":39327272894604,"sku":"","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4967.jpg?v=1744345714"},{"product_id":"il-folicello-lambrusco-rosso-2020","title":"Folicello, Lambrusco Il Rosso (2025)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA fresh, sweet-smelling, sapid and armonic Lambrusco wine accompanied by a delightful floral scent. \u003c\/span\u003e\u003c\/p\u003e","brand":"Scuola di Vino","offers":[{"title":"Default Title","offer_id":39438464254092,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4454.jpg?v=1723584116"},{"product_id":"orbis-moderandi-sauvignon-blanc-petillant-naturel-2021","title":"Orbis Moderandi, Sauvignon Blanc Pétillant Naturel (2025)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eCarefully harvested from the stunning sustainably farmed vineyards at Hunter’s. The fruit was pressed and allowed to settle naturally, before fermenting in stainless tanks until ready for bottling. The wine was bottled at about 14g\/L sugar, which is 30% lower sugar than you would bottle a traditional sparkling wine. This means the wine is less fizzy than a regular bottle of Champagne. The sediment in the bottom are yeast lees along with a few tartrates as the juice was not cold stabilized. The wine was unsulphured at bottling so that the ferment could finish. (A small SO2 addition was used during juice handling.) It is very important to chill the wine before opening. As with all Pet nat, the lees left in the bottle can create quite a lot of fizz when opened if not cold.\u003c\/span\u003e\u003c\/p\u003e","brand":"Communal Brands","offers":[{"title":"Default Title","offer_id":39534576435340,"sku":"","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5192.jpg?v=1756323315"},{"product_id":"castello-di-tassarolo-gavi-orsola-2021","title":"Castello di Tassarolo, Gavi Orsola (2024)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e100% Cortese di Gavi grapes are hand-harvested in small crates (maximum of 19 kg) in order to keep the grapes as intact as possible. The grapes are then immediately pressed in a pneumatic press, and the best part of the must is transferred to temperature-controlled vats for the start of the alcoholic fermentation, using only indigenous yeast. The wine is fined (vegan-friendly), filtered and a small amount of sulfur is added before bottling. \u003cbr\u003e\u003cbr\u003eElegant and attention-worthy just like the lady on the label! Straw yellow color with green highlights, intense floral nose of orange blossom and camomille. Fresh, fragrant, light, lively and persistent – serve well chilled with a wide variety of dishes or just on its own.\u003c\/p\u003e","brand":"Jenny \u0026 Francois","offers":[{"title":"Default Title","offer_id":40296562884748,"sku":"","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4455.jpg?v=1723584124"},{"product_id":"la-bodega-de-las-estrellas-dionisos-tinto-pouch-2019-1-5l-bag-1","title":"La Bodega de las Estrellas, Dionisos Blanco Pouch (2019) 1.5L Bag","description":"\u003cp\u003e\u003cstrong\u003eEXTRA SHIPPING CHARGES MAY APPLY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eDionisos Blanco is a blend of Macabeu and Airén.\u003c\/p\u003e\n\u003cp\u003eBodega de las Estrellas is a family winery whose current owners, Dionisio and Karina, together with a small team, have a clear objective: to make wines in a natural way, with the minimum possible intervention to first ensure a protection and care of the environment through organic agriculture and a form of production that respects the naturalness that the consumer seeks in wines, made in many cases without sulphites or other additives and always under the certification of ecological wines. We are in deep Spain: Valdepeñas, Castilla la Mancha, where we develop our project in an autonomous and independent way. We only make wines from our own vineyards with the grapes we bring home where the winery is. We make the wines in amphorae, inherited from the best tradition on Earth, where aromas, flavours, colours and special textures are formed when fermenting.\u003c\/p\u003e","brand":"Critical Mass Selections","offers":[{"title":"Default Title","offer_id":40494315896972,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4500.jpg?v=1723584124"},{"product_id":"mani-di-luna-checcarello-2019","title":"Mani Di Luna, Checcarello (2021)","description":"\u003cp\u003e\u003cspan\u003eDeep in the heart of Umbria, Rocco, Simone, and Alessandro have converted 30 hectares, 7 of which are planted to vine, to biodynamic farming. A blend of mostly Sangiovese and some older vine Barbera, the wine has a more complex character than the Liter, but maintaining fresh woodsy fruit aided by the Barbera. Unfined and unfiltered, with 20 to 30mg per liter of sulfur added three weeks before bottling.\u003c\/span\u003e\u003c\/p\u003e","brand":"Louis\/Dressner Selections","offers":[{"title":"Default Title","offer_id":40992510345356,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-3833.jpg?v=1701211303"},{"product_id":"brand-riesling-2021-1l","title":"Brand, Riesling (2024) 1L","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003e“The brothers Brand, Daniel and Jonas, have quickly brought attention to the far northern Pfalz, this cool-climate, limestone-rich, yet otherwise overlooked region. \u003c\/span\u003eThe “famous” Pfalz, the Mittelhaardt region, is a good 45-minutes south. Here, however, in the north, in the Brand brother’s village of Bockenheim, well, things are a bit quieter; the historic and gilded estates of the south, with their tended gardens and bustling tourism, give way to a quieter, more gritty, working agricultural feel in the north. For the Brand’s wines, well, first there are \u003cspan\u003ethe liters – these are the wines that immediately made both John and I look at each other with eyebrows a-raised, sharing that look of delight when something stands apart because of its internal, brightness, purity and \u003c\/span\u003e\u003cem\u003ezzziiiinnnnng.\u003c\/em\u003e\u003cspan\u003e They still fascinate and delight; there are few better deals in wine.” — Vom Boden\u003c\/span\u003e\u003c\/p\u003e","brand":"Vom Boden","offers":[{"title":"Default Title","offer_id":41114607124620,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5300.jpg?v=1761940307"},{"product_id":"bodega-murga-albilla-i-valle-de-pisco-2020","title":"Bodega Murga, Joyas de Murga Albilla I (2020)","description":"\u003cp\u003e\u003cspan\u003e100% Albilla (Listan Blanco). Hand harvested, 28 days of skin maceration, fermentation with native yeasts in stainless tanks.\u003c\/span\u003e\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":41186256257164,"sku":"","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4458.jpg?v=1723584123"},{"product_id":"echeverria-no-es-pituko-2022","title":"Viña Echeverria, ¡No Es Pituko! Chardonnay (2024)","description":"\u003cp\u003e\u003cspan\u003eSlightly cloudy. Lovely bright, spicy citrus fruit aromatics here: so exotic but also nicely constrained. The palate is lively, textured and expressive with orange peel, mandarin and lime, showing focus, a lively spicy finish, and also some richer baked apple hints on the mid-palate. Juicy, vibrant and delicious. \u003c\/span\u003e\u003c\/p\u003e","brand":"T Edwards","offers":[{"title":"Default Title","offer_id":41248715767948,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4069.jpg?v=1709361078"},{"product_id":"finca-casa-balaguer-tomatierra-2021","title":"Finca Casa Balaguer, Tomatierra (2021)","description":"\u003cp\u003e100% Frankernet Cab (a.k.a. Cabernet Franc)\u003c\/p\u003e\n\u003cp\u003eWe always used to sell the grapes from our 4 hectares of Cabernet Franc vines to other producers. International varieties are not really our thing! However, one year we decided to make a small batch of just 500 bottles and in no time at all it had been snapped up by friends and family. Spurred on, we decided to release the official version the following year but, true to our principles, it couldn’t be an international variety… so the (oh so) local variety, Frankernet Cab, was born!\u003c\/p\u003e\n\u003cp\u003eWinemaking: Good question! This is an interpretative wine that, in many ways, is made up as we go along depending on how we are feeling that day! What we can say however, is that it combines a little bit of everything: some whole bunch, some time in amphora, stainless steel, oak, and even glass demijohns.\u003c\/p\u003e\n\u003cp\u003eTasting note: As the name suggests, Tomatierra (Earth Connection) is a lively, electric wine. It is a wine that refuses to be pigeonholed, combining both young, red-fruit vividness with more mature notes of cassis and blackcurrant. As such, it works well as an aperitif wine but can also stand up to red meats and hard cheeses.\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":41274504413324,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/products\/image_1481c354-ab3e-4abe-a2be-5de3ed48e199.heic?v=1694643612"},{"product_id":"untitled-aug25_16-17","title":"Kontozisis, Drop By Drop The Jar Fills Up (2024)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eDrop By Drop is a yummy white Roditis, which belongs to the series of affordable natural wines by Kontozisis Organic Vineyards named after folk phrases. A simple white vinification starts with a pre-fermentation cold extraction at 7-10℃, and follows with no press and wild fermentation, with only a few sulfites added at bottling. Clean citrusy, sharp, with roundness and fruit persistence.\u003c\/p\u003e","brand":"Eklektikon","offers":[{"title":"Default Title","offer_id":41696515489932,"sku":"","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5045.jpg?v=1745295596"},{"product_id":"mae-son-rosso-frizzante-2022","title":"Mae Son, Rosso Frizzante (2022)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes Pavana, Rosara, Negrara and Turca \u003c\/span\u003e\u003cspan\u003eare harvested by hand when they achieve ideal ripeness, typically in late September. Spontaneous fermentation with indigenous yeasts takes place in open stainless steel vats, with 20 days of skin contact. The freshly fermented wine is then aged on the lees in steel vats before aging in barrels for 6 months. It is then racked and undergoes a second fermentation in bottle, where it rests for 4 months. Tart cranberry, wild raspberry, earthy undertones, and vibrant acidity.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Jenny \u0026 Francois","offers":[{"title":"Default Title","offer_id":41773435519116,"sku":null,"price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5017.jpg?v=1744431061"},{"product_id":"untitled-oct27_15-35","title":"Anapea Village, Saperavi Kvareli Side (2019)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eSaperavi is a unique red grape in that it has dark, pigmented flesh. This makes for dark and concentrated wines that combine power with elegance from its notable acidity. ​6 months on skins in qvevri with an additional 6 months of aging in a cooler set of qvevri. Unfined and unfiltered.  Bottled with minimal sulfur as necessary.\u003c\/p\u003e","brand":"Skin Contact Wines","offers":[{"title":"Default Title","offer_id":41818946961548,"sku":"","price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-3768.jpg?v=1699480953"},{"product_id":"oyster-river-wine-growers-morphos-petillant-naturel-2023","title":"Oyster River Wine Growers, Morphos Petillant Naturel (2024)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eBottled during the end of active fermentation, this wine continues to ferment in the bottle leaving it dry, cloudy, yeasty, and full of life, with a natural effervescence. Released just after bottling, it is the fresh wine of the harvest. It is fresh and fruity after bottling, but ages gracefully into more yeasty, toasty aromas. Made in Maine from a blend of Cayuga and Seyval grapes from Finger Lakes region, New York.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kupela","offers":[{"title":"Default Title","offer_id":41960173273228,"sku":null,"price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5312.jpg?v=1762284283"},{"product_id":"georgas-family-retsina-black-label-2022","title":"Georgas Family, Retsina Black Label (2022)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eRetsina Black Label is the purest expression of the most ancient Greek winemaking tradition, in a natural Savatiano vinification, with no sulfites or any additives, from biodynamic grapes.\u003c\/p\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-8\"\u003e\n\u003cdiv class=\"vc_column-inner \"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element post-formatting \"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrapes\u003c\/strong\u003e: Savatiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eViticulture\u003c\/strong\u003e: Biodynamic (certified organic)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification\u003c\/strong\u003e: Fermented for 7 days of skin contact, co-fermentation with fresh local pine resin, no intervention and no addition of sulfites.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Eklektikon","offers":[{"title":"Default Title","offer_id":42081266860172,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4013.jpg?v=1706321328"},{"product_id":"patistis-winery-blanc-de-noir-nv","title":"Patistis Winery, Blanc de Noir (NV)","description":"\u003cp\u003eAndreas Patistis is an organic grower in the village of Argalasti, on the mountain of Pelion, where he grows vines and olives organically, in a picturesque landscape of polyculture. Andreas is experimenting with very long elevage and solera aging, making singular zero\/zero wines that reflect the beauty of the mythical mount Pelion.\u003c\/p\u003e\n\u003cp\u003eThis Blanc de Noir is 96% Xinomavro, 4% Assyrtiko. Unfined, unfiltered, no added SO2, aged in solera from 2017-2022.\u003c\/p\u003e","brand":"Eklektikon","offers":[{"title":"Default Title","offer_id":42794898751628,"sku":null,"price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4248.jpg?v=1715384521"},{"product_id":"meinklang-prosa-frizzante-rose-2022","title":"Meinklang, Prosa Frizzante Rosé (2024)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eA delightful, lightly sparkling ros\u003cspan\u003eé of Pinot Noir. Full of zesty strawberry fruit flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Neusiedlersee\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003ePinot Noir\u003cbr\u003e\u003cstrong\u003eVineyard Size:\u003c\/strong\u003e 70 hectares\u003cbr\u003e\u003cstrong\u003eSoil: \u003c\/strong\u003esandy loam\u003cbr\u003e\u003cstrong\u003eFarming: \u003c\/strong\u003ebiodynamic\u003cbr\u003e\u003cstrong\u003eHarvest: \u003c\/strong\u003eby hand\u003cbr\u003e\u003cstrong\u003eWinemaking: \u003c\/strong\u003egentle press, short maceration, spontaneous fermentation in stainless steel with indigenous yeasts, finished in pressure tanks\u003cbr\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e in bottle\u003cbr\u003e\u003cstrong\u003eFining:\u003c\/strong\u003e none\u003cbr\u003e\u003cstrong\u003eFiltration:\u003c\/strong\u003e none\u003cbr\u003e\u003cstrong\u003eAdded S02: \u003c\/strong\u003e20 mg\/L\u003c\/span\u003e\u003c\/p\u003e","brand":"Zev Rovine Selections","offers":[{"title":"Default Title","offer_id":42905855819916,"sku":null,"price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0145.heic?v=1772488971"},{"product_id":"untitled-jul26_15-15","title":"Ficomontanino, Zacinta Revi (2022)","description":"\u003cp\u003e\u003cspan\u003eNamed after one of the family’s beloved horses, the wine is 70% Sauvignon Blanc with 30% directly pressed Sangiovese (Sangiovese vinified as a white wine, in other words) added for complexity. Maria Sole allows the Sauvignon Blanc to macerate on its skins for three days: enough time to contribute a bit of color and to enhance the wine’s textural persistence, but not enough to turn it into a full-bore skin-contact-style white. The results are delightful, with tangerine, anise, and musky flowers supported by firm minerality and tangy acidity. The fruit for “Zacinta Revi” comes from 20-year-old vines in the chalky clay soils of the Poggio alle Ficaie vineyard at 350 meters altitude, and Marie Sole aged it for six months on the fine lees in stainless steel after a natural fermentation without temperature regulation.\u003c\/span\u003e\u003c\/p\u003e","brand":"Rosenthal","offers":[{"title":"Default Title","offer_id":43175488585868,"sku":"","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4399.jpg?v=1722168754"},{"product_id":"vina-echeverria-no-es-pituko-carignan-2023","title":"Viña Echeverria, ¡No Es Pituko! Carignan (2024)","description":"\u003cp\u003eHand-harvested, organically farmed Carignan fermented with natural yeasts in stainless steel tanks for 25 days, soft pump over to promote aromas and colors, natural malolactic fermentation. Stored with its own less in stainless steel tanks prior to bottling. Unfined and unfiltered, with no added SO2.\u003c\/p\u003e","brand":"T Edwards","offers":[{"title":"Default Title","offer_id":43570609160332,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4763.jpg?v=1732265166"},{"product_id":"claus-preisinger-blaufrankisch-kalkstein-2022","title":"Claus Preisinger, Blaufränkisch Kalkstein (2022)","description":"\u003cdiv class=\"row sqs-row\" id=\"yui_3_17_2_1_1604078892013_1937\"\u003e\n\u003cdiv class=\"col sqs-col-10 span-10\" id=\"yui_3_17_2_1_1604078892013_1936\"\u003e\n\u003cdiv class=\"sqs-block html-block sqs-block-html\" data-block-type=\"2\" id=\"block-ba5c5e5c6ab5273ccf41\"\u003e\n\u003cdiv class=\"sqs-block-content\" id=\"yui_3_17_2_1_1604078892013_1935\"\u003e\n\u003cp class=\"\"\u003eA surfer at heart, Claus has been making wine on the north shore of Lake Neusiedl in the Burgenland town of Gols since 2002. He converted the vineyards and winery to biodynamic production in 2006, and is Respekt Biodyn certified. Claus vinifies mostly domestic grape varieties such as Blaufränkisch, Zweigelt, Grüner Veltliner and St. Laurent, supplemented by Pinot Noir and Pinot Blanc from both the west and east sides of Lake Neusiedl. Claus does not use any cultivated yeast, and only very slight or no dosing of sulphur dioxide. He ages many of his wines in amphora rather than wooden barrels, which he views as a conscious step back, a reduction to the essential - the grape and the soil. Reduction, minimalism and a free spirit are the guiding themes of Claus Preisinger.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col sqs-col-1 span-1\"\u003e\n\u003cdiv class=\"sqs-block spacer-block sqs-block-spacer sized vsize-1\" data-block-type=\"21\" id=\"block-110f78ae794e853d7d66\"\u003e\n\u003cdiv class=\"sqs-block-content\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row sqs-row\" id=\"yui_3_17_2_1_1604078892013_318\"\u003e\n\u003cdiv class=\"col sqs-col-12 span-12\" id=\"yui_3_17_2_1_1604078892013_317\"\u003e\n\u003cdiv class=\"sqs-block horizontalrule-block sqs-block-horizontalrule\" data-block-type=\"47\" id=\"block-yui_3_17_2_1_1525051232531_96224\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Volker Wines","offers":[{"title":"Default Title","offer_id":43585804173452,"sku":null,"price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4780.jpg?v=1733391252"},{"product_id":"autour-de-l-anne-pot-d-anne-2021","title":"Autour de l’Anne, Pot d’Anne (2021)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cspan\u003e Languedoc-Roussillon\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Cinsault\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVineyard Size:\u003c\/strong\u003e\u003cspan\u003e 1 hectare\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e\u003cspan\u003e limestone, red clay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eAverage Age of Vines:\u003c\/strong\u003e\u003cspan\u003e 20 years\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eFarming:\u003c\/strong\u003e\u003cspan\u003e biodynamic\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e\u003cspan\u003e by hand\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003cspan\u003e 50% destemmed grapes, 50% whole cluster, 12 day semi-carbonic maceration in concrete\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e\u003cspan\u003e 12 months in concrete tanks\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eFining:\u003c\/strong\u003e\u003cspan\u003e none\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eFiltration:\u003c\/strong\u003e\u003cspan\u003e none\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eAdded SO2:\u003c\/strong\u003e\u003cspan\u003e none\u003c\/span\u003e\u003c\/p\u003e","brand":"Zev Rovine Selections","offers":[{"title":"Default Title","offer_id":43755593302156,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4844.jpg?v=1737039227"},{"product_id":"muller-ruprecht-orange-2024","title":"Müller-Ruprecht, Orange (2025)","description":"\u003cp\u003eAll the Müller-Ruprecht wines are made of 100% estate fruit, harvested by hand. The estate gave up using pesticides\/herbicides in 2006 and instead fights weeds mechanically. Since 2020 they are in the process of becoming certified Organic to hand over their vineyards in best conditions to their sons.\u003c\/p\u003e\n\u003cp\u003eThe Orange is Huxelrebe, Gewürztraminer and Chardonnay with 10 days contact with the skins, aged in large used wooden barrel. No Filtration or fining—it is intentionally cloudy with yeast which gives a little texture to the very low alcohol wines (just 11.5%)\u003c\/p\u003e","brand":"Vom Boden","offers":[{"title":"Default Title","offer_id":43931242037388,"sku":null,"price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4946.jpg?v=1744345724"},{"product_id":"vina-echeverria-no-es-pituko-orange-2024","title":"Viña Echeverria, ¡No Es Pituko! Orange (2025)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eOrange wine is white wine that's left in extended contact with its skins after fermentation, in this case for two months, giving its distinctive orange hue.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eOn the palate, big, dry, tannic (that's because of the skins) with a sourness that some people liken to beer, aromas of orange peel, hazelnut and sourdough. A robust wine, you can pair it with almost anything, especially strong, spicy flavours. 100% Sauvignon Blanc bottled unfined and unfiltered, with no added SO2.\u003c\/span\u003e\u003c\/p\u003e","brand":"T Edwards","offers":[{"title":"Default Title","offer_id":44082144346252,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-4083.jpg?v=1709814251"},{"product_id":"laurent-saillard-ca-se-discute-2024","title":"Laurent Saillard, Ça Se Discute (2024)","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes for this cuvée are grown by Julien Moreau of Domaine de Cambalu. His vineyards are located next to Le Cher, a tributary of the Loire just east of Tours, on clay-limestone. This cuvée is made from Pineau d'Aunis and Pineau d'Aunis Teinturier fermented whole-cluster for 6 days. After a five-month élevage in flex-tank, the wine is bottled unfined and unfiltered. 0\/0 10.5% ABV\u003c\/span\u003e\u003c\/p\u003e","brand":"Natural Selection","offers":[{"title":"Default Title","offer_id":44225358364812,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/32607291-2EB2-4065-9815-2B4D2500E15F.jpg?v=1750443881"},{"product_id":"esencia-rural-pampaneo-airen-2022","title":"Esencia Rural, Pampaneo Airén (2022)","description":"\u003cp\u003eEsencia Rural was founded in 2001, but as the case with many in Spain, Julián Ruiz's family has been growing grapes and farming in this area for more generations than he can remember. Agriculture is his life with grapes being only one of the many crops he grows. 38 hectares of land (at between 680m-740m of elevation) include black garlic, peppers, onions, potatoes, saffron....if La Mancha has it, he grows it.\u003c\/p\u003e\n\u003cp\u003eHe's also pretty much the godfather of Spanish orange wine. Actually, in his eyes it's just white wine. His family has been making it this way long before \"everybody and their mother,\" as he puts it, started making orange wine. In fact, he has a problem with a lot of the orange wine being made in Spain as he feels most people are taking shortcuts. When you taste his wines, you'll understand what he means. We're talking a minimum of 3 months on the skins...\u003c\/p\u003e\n\u003cp\u003eOrganically grown Airén grapes (some of them extremely old, ungrafted, dry-farmed, bush-vines) on sandy- calcareous with some clay near Toledo. Hand harvested with spontaneous yeast fermentation and maceration on the skins in steel tanks for 4 months followed by aging in amphora for 2 months. No fining, slight filtering, and a low dose of SO2 at bottling. A skin contact\/orange wine that is a little less funky and wild than its sibling \"Pampaneo Airén Natural.\"\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":44451744710796,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5200.jpg?v=1756938895"},{"product_id":"ora-collective-valpop-rosso-nv-1l","title":"ORA Collective, Valpop Rosso (NV) 1L","description":"\u003cp\u003eWho needs rules? Valpop is a light red built for adventure—vibrant, untamed, and effortlessly cool. Born in Italy’s Val d’Illasi, where iconic vineyards meet the wild beauty of Lessinia, it honors tradition while breaking the mold.\u003c\/p\u003e\n\u003cp\u003eLike the wolf that symbolizes it, Valpop is bold, free-spirited, and in sync with nature. Chill it, sip it, and make your own traditions—because great wine is meant to be enjoyed, not overthought.\u003c\/p\u003e\n\u003cp\u003eGrapes: \u003cspan\u003eCorvina, Corvinone, Rondinella\u003c\/span\u003e\u003c\/p\u003e","brand":"Little Peacock","offers":[{"title":"Default Title","offer_id":44502374416524,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5229.jpg?v=1758134968"},{"product_id":"rootdown-wine-cellars-es-okay-red-wine-nv","title":"Rootdown Wine Cellars, Es Okay Red Wine (NV)","description":"\u003cp\u003e\u003cspan\u003eOohhhheee baby, This Es Okay Red Blend is just like your first crush. Enticing with with its delicate aroma of fresh rhubarb \u0026amp; raspberry pie straight from the oven, and baby leaves on a dewey morning. Its youthful freshness hits you with a 1, 2 punch!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEs Okay red is a blend of Portuguese red grape varieties: Touriga Nacional, Tinta Cão, Tinta Roriz, Tinta Barroca, Tinta Francisca.\u003c\/span\u003e\u003c\/p\u003e","brand":"Coeur Wines","offers":[{"title":"Default Title","offer_id":44523587567756,"sku":null,"price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5235.jpg?v=1758736377"},{"product_id":"les-chemins-de-bassac-roussanne-2023","title":"Les Chemins de Bassac, Roussanne (2023)","description":"\u003cp\u003e\u003cspan\u003eIsabelle and Rémy Ducellier took possession of this 19th century estate in the mid-nineties and have been producing a stunning array of wines ever since. The Chemins de Bassac vineyards are 100 meters above sea level and located near the village of Puimisson, which is 12 km north of Béziers, hence the vineyards benefit greatly from the nearby Mediterranean Sea. Certified Organic by Ecocert.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGrape: Roussanne\u003c\/p\u003e\n\u003cp\u003eVineyard: 15 years old vines on on limestone and clay originating from ancient Quaternary alluvial terraces at around 100 m altitude.\u003c\/p\u003e\n\u003cp\u003eWinemaking: The grapes are gently pressed and a light debourbage by cold is made. The clear must is vatted for the fermentation which takes place in concrete tanks. After aging for 5 months the wine is bottled by gravity, without filtration or fining, with just a light sulfur addition.\u003c\/p\u003e\n\u003cp\u003ePersonality: generous honeysuckle and cantaloupe aromas, pleasantly round with good acidity. Perfect on its own or with all kinds of finger food and easy light dishes.\u003c\/p\u003e","brand":"Jenny \u0026 Francois","offers":[{"title":"Default Title","offer_id":44699502051468,"sku":null,"price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5268.jpg?v=1761081139"},{"product_id":"les-cousins-la-sagesse-priorat-2017","title":"Les Cousins, La Sagesse Priorat (2017)","description":"\u003cp\u003eOld-vine Garnatxa, ripe dark fruits and spices, round and complex. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Avant-Garde Wine \u0026 Spirits","offers":[{"title":"Default Title","offer_id":44719445803148,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/AA6EDCB7-BEF6-411F-A0C7-7058A1A4EEE3.jpg?v=1761602716"},{"product_id":"bodega-vinificate-amorro-blanco-2022","title":"Bodega Vinificate, Amorro Blanco (2022)","description":"\u003cp\u003e100% Palomino Fino, grown organically from 2 different vineyards in \"Pago de Marquesado\" in Chiclana de la Frontera. One mostly sand and the other mostly albariza, both ranging from 35-40 years of age. Direct press on the grapes and spontaneously fermented and aged in porous fiberglass vats for 8 months. Bottled unfined, unfiltered, with low to no SO2. A hazy white that has some tropical notes and subtle mineral undertones.\u003c\/p\u003e\n\u003cp\u003eBodega Vinifícate (aka: Mahara Viticultores) are the Gómez Lucas brothers who produce all sorts of cool wines using interesting methods. You may be familiar with the \"Amorro\" bottles with the red hearts and striped shirts. They have continued on the project with this white, several Petnats, and new wines labelled with illustrations of local birds, fish, and nature from the Bay of Cádiz.\u003c\/p\u003e","brand":"Selections de la Vina","offers":[{"title":"Default Title","offer_id":44725877932172,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5292.jpg?v=1761763188"},{"product_id":"bodega-vinificate-amorro-tinto-2021","title":"Bodega Vinificate, Amorro Tinto (2021)","description":"\u003cp\u003e100% Tintilla de Rota (20 year old vines on 2ha) from \"Pago de Balbaina\" and \"Viña Calderín del Obispo\" in Jerez. All albariza soils, grown organically, 100% whole cluster fermentations with foot stomping at first and only cap submersion. All native yeasts only. Once malolactic is complete, aging takes place in concrete deposits for 14 months. Bottled unfined, unfiltered and with zero SO2. A juicy, lovable wine that still maintains a nice amount of minerality and handles a slight chill like a champ.\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":44725886025868,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5294.jpg?v=1761763644"},{"product_id":"bodega-vinificate-mahara-albur-blanco-2022","title":"Bodega Vinificate, Mahara Albur Blanco (2022)","description":"\u003cp\u003eSingle vineyard of 100% Palomino Fino from \"Pago de Marquesado.\" Vines are 35+ year old planted on sand. Whole cluster skin maceration for about a week before pressing and transferring into fiberglass for about 9 months of aging. The wine is bottled unfined, unfiltered, and with very low to no SO2 at bottling. Super limited production.\u003c\/p\u003e\n\u003cp\u003eBodega Vinifícate (aka: Mahara Viticultores) are the Gómez Lucas brothers who produce all sorts of cool wines using interesting methods. You may be familiar with the \"Amorro\" bottles with the red hearts and striped shirts. These are new wines labelled with illustrations of local birds, fish, and nature from the Bay of Cádiz.\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":44725890842764,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5293.jpg?v=1761763727"},{"product_id":"bodega-vinificate-mahara-tinto-2021","title":"Bodega Vinificate, Mahara Tinto (2021)","description":"\u003cp\u003e100% Tintilla de Rota.\u003c\/p\u003e\n\u003cp\u003eInspired by a visit to Foradori, this wines sees a long skin maceration in anfora where it ages for about 15 months before being bottled without additives. Dark in color but super fresh and light on the palate. Herbaceous and complex, it shows the warmth of the region while still preserving great acidity and balance.\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":44725895200908,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-5295.jpg?v=1761764011"},{"product_id":"de-combel-la-serre-cahors-le-pur-fruit-du-causse-2018","title":"De Combel-La-Serre, Cahors Le Pur Fruit du Causse (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eCountry: France\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eRegion: Southwest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eColor\/Style: Red\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eGrapes: Malbec\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eSO2: During winemaking\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eSoil Composition: Clay, Limestone\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eFarming: Organic (certified)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eAge of vines: 30 years old\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eFining\/Filtration: Unfined\/Unfiltered\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eAppellation: Cahors\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWinemaking: 50% destemmed, 50% whole-cluster. 12-20 day maceration. Fermented and aged in cement tanks. SO2 additions are up to 1.5 grams per hectoliter on the harvested grapes and 1.5 grams after malolactic fermentation.\u003c\/span\u003e\u003c\/p\u003e","brand":"Louis\/Dressner Selections","offers":[{"title":"Default Title","offer_id":44803336142988,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0128.heic?v=1770754538"},{"product_id":"ampeleia-costa-toscana-unlitro-2024-1l","title":"Ampeleia, Costa Toscana Unlitro (2024) 1L","description":"\u003cp\u003e\u003cspan\u003eThis wine is a blend of varieties originating from the Mediterranean Basin—50% Alicante Nero, 30% Sangiovese, 10% Carignano, 9% Mourvedre, 1% Alicante Bouschet—sourced from vineyards at 180-250 meters above sea level, the lower and more coastal-influenced vineyards of Ampeleia. The fruit was harvested from the 10th to the 25th of September at yields of 60hl\/ha. The varieties were harvested and vinified separately.  A small part of the harvest undergoes carbonic maceration (10%), the rest is either done whole berry or crushed. Macerations lasted 5-7 days. Aged 6 months in cement tanks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eElisabetta Foradori, one of Italy’s top superstar winemakers, famous for her work with Teraldego in the Alto Adige has come together with 2 friends, Giovanni Podini and Thomas Widmann, to develop Ampeleia: a completely unique project in the Maremma region of Tuscany, farmed biodynamically, focusing on the synergy between mankind and nature, producing fresh and elegant, silky wines. Ampeleia includes a total of 150 hectares of which only 40 are planted with vines. The property slopes down towards the sea, nestled in a territory made of numerous plots of land, hidden among the lush vegetation, where earlier Etruscan settlers nourished the soil to grow grapes. All vineyards on the estate were planted following an in depth terroir research of each single site. Ampeleia is a wine with great character and personality, elegant and with intense fruit.\u003c\/p\u003e","brand":"Louis\/Dressner Selections","offers":[{"title":"Default Title","offer_id":44806928760972,"sku":null,"price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0021.heic?v=1763582708"},{"product_id":"gustavo-martinez-waro-2020","title":"Gustavo Martinez, Waro (2020)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e100% País from vines located in the high altitude Florida region of the Valle del Itata (a colder area where it is more difficult to achieve \u003c\/span\u003e\u003cspan class=\"s1\"\u003ethe maturity of the grape but on the other hand a greater intensity of color is obtained). \u003c\/span\u003e\u003cspan class=\"s1\"\u003eTraditional vinification: hand harvested, partially destemmed in zaranda and partial carbonic maceration for 2 weeks, \u003c\/span\u003e\u003cspan class=\"s1\"\u003eand then daily stomping until the end of fermentation, with native yeasts only. Finally, the wine is pressed in a manual \u003c\/span\u003e\u003cspan class=\"s1\"\u003ebasket press and the juice and the press are combined after spending a few months in old barrels, ensuring that no \u003c\/span\u003e\u003cspan class=\"s1\"\u003ewood or barrel aromas are delivered to the wine. At the end of the year, the wine is blended and bottled, without the \u003c\/span\u003e\u003cspan class=\"s1\"\u003eaddition of SO2. 1,800 bottles produced.\u003c\/span\u003e\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":44810061807756,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0024.heic?v=1763671115"},{"product_id":"maquina-y-tabla-toro-el-oso-y-la-alemana-2019","title":"Màquina y Tabla, El Oso y La Alemana Toro (2019)","description":"\u003cp\u003eA blend of mostly Tempranillo with a bit of Garnacha.\u003c\/p\u003e\n\u003cp\u003eBright ruby ​​color and a fresh nose full of wild strawberries and violets. It's juicy and flavorful, with an electric acidity that elevates the wine and gives it a very long finish. A fresh and approachable wine.\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":45221997805708,"sku":null,"price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/FullSizeRender_5c55264a-bf39-45d6-afea-d85046ab99bb.heic?v=1764631043"},{"product_id":"celler-tanca-els-ulls-cartoixa-de-vinyes-velles-2023","title":"Celler Tanca els Ulls, Cartoixa de Vinyes Velles (2023)","description":"\u003cp\u003e\u003cspan\u003eOrganic. 100% Cartoixà. Single vineyard of 1.5 ha; 80 year-old vines planted on clay and river pebbles (galets). The vineyard is surrounded by Mediterranean forest, 200m above sea level (considered highland, given how close they are to the sea). Hand-harvested; grape selection happens in the vineyard. Fully skin-fermented for 20 days, with 20%\u003c\/span\u003e\u003cspan class=\"moreText\"\u003e stem inclusion, in stainless steel. Aged on those same stems and lees for six months, 40% of juice in amphora and 60% in steel. Bottled unfined and unfiltered, small dose of SO2 added at bottling. \u003c\/span\u003e\u003c\/p\u003e","brand":"Coeur","offers":[{"title":"Default Title","offer_id":45365277917324,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0053.heic?v=1765237227"},{"product_id":"maquina-y-tabla-nicasia-toro-2017","title":"Màquina y Tabla, Nicasia Toro (2017)","description":"\u003cp\u003e100% Garnacha\u003c\/p\u003e\n\u003cp\u003eA light red wine with violet and mineral notes. Energetic, light, and compact on the mid-palate. A captivating and complex nose. Citrusy and sparkling acidity, with a refreshing and very long finish.\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":45383319224460,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0061.heic?v=1765500313"},{"product_id":"troupis-winery-hoof-lur-moschofilero-2024","title":"Troupis Winery, Hoof \u0026 Lur Moschofilero (2024)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eHoof \u0026amp; Lur is Troupis’ winery homage to the wines native to high plateau of Mantinia for millennia. Floral with powdered sugar and blood orange that entice on the nose. Citrus notes and fresh acidity add vibrancy to the palate.\u003c\/p\u003e","brand":"DNS Imports","offers":[{"title":"Default Title","offer_id":45416453931148,"sku":null,"price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0076.heic?v=1766018035"},{"product_id":"sant-or-agiorgitiko-2023","title":"Sant’Or, Agiorgitiko (2023)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eSant’Or wines is located outside the historical 3rd largest Greek city of Patra, and operated by a local grower, Panagiotis Dimitropoulos, who is cultivating his 4.5 ha of vineyards biodynamically, at an altitude of 600m, with no irrigation. Indigenous to the historical village of Santomeri is the rare white grape Santameriana, as well as the famous (for its sweet wines) red grape Mavrodafni (literally “black laurel”), revived through impressive dry vinifications. Panagiotis is the only grower cultivating the Santameriana grape, and one of very few making dry monovarietal Mavrodafni.\u003c\/p\u003e\n\u003cp\u003eAgiorgitiko 100%, Certified organic, Spontaneously fermented in stainless steel, aged for 6 months in old oak barrel, and bottled unfiltered and unfined. Typical Agiorgitiko fresh fruit (sour cherry, licorice) on the nose, slightly on the ripe side, with excellent concentration and depth. Rich mouth with high tannins and acidity, with an overall untamed but structured mouthfeel.\u003c\/p\u003e","brand":"Eklektikon","offers":[{"title":"Default Title","offer_id":45416480145548,"sku":null,"price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0078.heic?v=1766018262"},{"product_id":"frenchtown-farms-waypoint-2022","title":"Frenchtown Farms, Waypoint (2022)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eAaron and Cara Mockrish lost all of their Syrah and Merlot, and portions of other red blocks at Renaissance from frost. Thankfully, friends stepped in to help source fruit from other regions to supplement their production. 'Waypoint' is a Merlot based wine made from a small organically farmed backyard vineyard in Sonoma. A small amount of Renaissance Vineyard Grenache (15%) rounds out the blend. Whole clusters were foot-stomped and fermented in stainless steel before pressing to a mix of Amphora and used oak barrels. Waypoint is fresh and aromatic with tons of lift, a beautiful wine made out of challenging circumstances.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bowler Wine","offers":[{"title":"Default Title","offer_id":45459408289932,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0080.heic?v=1766097791"},{"product_id":"laurent-saillard-en-famille-2023","title":"Laurent Saillard, En Famille (2023)","description":"\u003cp\u003e80% \u003cspan data-mce-fragment=\"1\"\u003eCôt, 20% Gamay with one week maceration, half whole cluster, half destemmed in a millefeuille style. Aged one year in sandstone amphora and 500L old oak barrels.\u003c\/span\u003e\u003c\/p\u003e","brand":"Natural Selection","offers":[{"title":"Default Title","offer_id":45509396463756,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0086.heic?v=1766183986"},{"product_id":"anne-pichon-sauvage-orange-2024","title":"Anne Pichon, Sauvage Orange (2024)","description":"\u003cp\u003e\u003cspan\u003e70% Roussanne, 30% Sauvignon Blanc. Grapes are de-stemmed and macerate on the skins for 5 days in stainless steel tank. Certified organic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"T Edwards","offers":[{"title":"Default Title","offer_id":45551481651340,"sku":null,"price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0089.heic?v=1766515960"},{"product_id":"chateau-le-payral-bergerac-blanc-sec-2023","title":"Château Le Payral, Bergerac Blanc Sec (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e50% Sauvignon Blanc, 30% Sémillon, 20% Muscadelle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003eAll grapes are hand-harvested and sorted before undergoing an eighteen-hour maceration. The grapes are then gently pressed into a steel tank where selected yeasts begin fermentation. Under temperature control, the lees are removed and are allowed to oxygenate for one to three weeks, after which they are reincorporated. The wine then rests until settled and is bottled with a small amount of SO2. Organic\/biodynamic.\u003c\/span\u003e\u003c\/p\u003e","brand":"Savio Soares","offers":[{"title":"Default Title","offer_id":46266801422476,"sku":null,"price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0130.heic?v=1770834843"},{"product_id":"villalobos-colibri-valle-de-colchagua-2021","title":"Villalobos, Colibrí Valle de Colchagua (2021)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eVineyard trained on low trellises planted in 1948 in the area of La Patagua on the outskirts of the city of Santa Cruz. \u003c\/span\u003e\u003cspan class=\"s1\"\u003e100% Semillión grapes planted and farmed organically on a clay loam soil. The vineyard is located 64 km from the \u003c\/span\u003e\u003cspan class=\"s1\"\u003ePacific coast at an altitude of 174 meters above sea level. Hand harvested, native yeast fermentation in stainless steel \u003c\/span\u003e\u003cspan class=\"s1\"\u003eand aged for 6 months with a layer of flor development. Bottled unfiltered, non-pressed, decanted by gravity and \u003c\/span\u003e\u003cspan class=\"s1\"\u003ebottled. 2,000 bottles produced.\u003c\/span\u003e\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":46410427695244,"sku":null,"price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0138.heic?v=1771973759"},{"product_id":"akilia-villa-de-san-lorenzo-blanco-2021","title":"Akilia, Villa de San Lorenzo Blanco (2021)","description":"\u003cp\u003e\u003cspan\u003eMario Rovira makes the Akilia wines in Bierzo country, Northwest Spain where Castilla y Leon meets Galicia. The Akilia vineyards are on the slopes of the Aquilianos Mountains, the mountains of the Eagles, and the 4 hectares are divided into 3 parcels ranging in soil type and vine age (72-112 years old). All 3 parcels are farmed organically.  All grapes are hand harvested.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Villa de San Lorenzo Blanco is 100% Palomino Fino from the Fontairo parcel of 75 year old vines grown on a west-facing slope with loamy clay soil over a slate bedrock. After hand harvesting the grapes are fermented in steel, temperature controlled tanks, aged in steel with fine lees for 5 months then for a further 7 months in 228L used French oak barrels. \u003c\/span\u003eBottled unfined, unfiltered, non-fortified, and with low SO2.\u003c\/p\u003e","brand":"Selections de la Viña","offers":[{"title":"Default Title","offer_id":46410444439692,"sku":null,"price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0139.heic?v=1771974571"},{"product_id":"les-equilibristes-borboyon-2022","title":"Les Équilibristes, Borboyon (2022)","description":"\u003cp\u003eLes Équilibristes is a collective of low-intervention winemakers in France. Borboyon is made by Thomas Blard from Domaine Blard et Fils, and is 98% Jacquere and 2% Altesse from Savoie. Organically farmed, manually harvested, fermented with wild yeasts, low added sulfites.\u003c\/p\u003e","brand":"Nomadic Distribution","offers":[{"title":"Default Title","offer_id":46536167981196,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0153.heic?v=1772753383"}],"url":"https:\/\/henrys.nyc\/collections\/best-wines-under-25.oembed?page=2","provider":"Henry's Wine \u0026 Spirit","version":"1.0","type":"link"}