Sistema Vinari is a project of Eloi Cedo, from Mallorca (also known for 4 Kilos wines). A blend of organically grown, hand-harvested grapes — 65% Callet (old vines) 25% Manto Negro and 15% Escursac (with carbonic maceration). Fermentations 15-30 days with skins, using 10-25% whole bunch with the Callet. 6 months aging in 500L old French barrels followed by 6 months in the bottle before release. Bottled unfined, unfiltered and total SO2 8mg. Annual bottle production 2,500.