Description
Country: Italy
Region: Emilia-Romagna
Color/Style: White (skin contact) Sparkling
Grapes: Spergola
SO2: No sulfur added to the wine
Soil Composition: Gravel, Silt, Chalk
Farming: Organic (certified)
Age of vines: Planted in 1975 and 2001
Fining/Filtration: Unfined/Unfiltered
Fun facts: A quercia is an oak tree. So this wine is (sort of) called "The one from the oak trees."
Winemaking: Fermentation in vats. Skin maceration lasts three days. The wine is bottled with must from the same vintage for the wine's secondary fermentation.