{"product_id":"la-ferme-de-la-sansonniere-les-blanderies-2023","title":"La Ferme de la Sansonnière, Les Blanderies (2023)","description":"\u003cp\u003eCountry: France\u003cbr\u003e\u003cspan\u003eRegion: Loire\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eColor\/Style: White\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eGrapes: Chenin Blanc\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSO2: At bottling\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSoil Composition: Clay, schist\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFarming: Biodynamic (certified)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAge of vines: 30 years old\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFining\/Filtration: Filtration may occur depending on sugar levels.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFun facts: Mark Angeli makes this wine in the Anjou appellation but intentionally declassifies it to Vin de France. This wine comes from a single vineyard called Les Blanderies. Residual sugar levels vary each vintage. Residual sugar levels vary each vintage.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWinemaking: The grapes are direct pressed then fermented and aged for one year in double barrique. A small amount of natural volcanic sulfur is added at bottling.\u003c\/span\u003e\u003c\/p\u003e","brand":"Louis\/Dressner Selections","offers":[{"title":"Default Title","offer_id":46434045100172,"sku":null,"price":114.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0299\/8104\/8972\/files\/IMG-0142.heic?v=1772244250","url":"https:\/\/henrys.nyc\/products\/la-ferme-de-la-sansonniere-les-blanderies-2023","provider":"Henry's Wine \u0026 Spirit","version":"1.0","type":"link"}