The property’s winemaking roots date back to the late 60s, when Tenuta Santa Lucia was established as a farm. Located in the heart of the Romagna, it stretches over 100 hectares, from which 15 are vineyards at 250 m. above sea level, on the first gentle slopes of the Apennines. Originally the farm was producing at 360 de-
grees: from cereals to meat, from milk to wine ... self-sufficiency was the target.
Grape - Albana