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Weingut Lassak, Württemberg Riesling Hessigheim Trocken (2019)

Weingut Lassak, Württemberg Riesling Hessigheim Trocken (2019)

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The vines, which are up to 55 years old, are rooted on slightly weathered shell limestone with a very stony subsoil. Whole cluster pressing (basket press) with subsequent spontaneous fermentation. Aging in piece casks and half-piece casks. 18 months storage on the full yeast

Bottled unfiltered.

Soil: creepy-stony, calcareous loamy soil over limestone and dolomite   

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