Description
Region: Albéres
Grape: 90% Carignan, 10% Grenache Blanc, Gris, and Noir
Vineyard: 80 year old vines at the foothills of the Albères
Soil: granite
Farming: organic
Harvest: by hand
Winemaking: semi-carbonic maceration for 15 days
Aging: 3 months in barrel
Fining: none
Filtration: none
Added S02: 1g/hl added
