Description
Grape variety: Melon de Bourgogne
Age of vineyards: 60 years old
Terroir & Origin: metamorphic rock of gneiss type, village of Monnières (Loire Valley)
Harvests: hand-harvested, beginning of September 2020
Vinification & Aging: light settling overnight, indigenous yeasts, aging on fermentation lees in underground cement tank, bottled on January 13th, 2022
Analysis: 12% vol., 0.5 gr/L of residual sugars, 76 mg/L of total SO2
Production: certified in organic and biodynamic agriculture
