Description
Grape variety: Melon de Bourgogne
Age of vineyards: 60 years old
Terroir & Origin: volcanic rock of gabbro type, village of Monnières (Loire Valley)
Harvests: hand-harvested, beginning of September 2020
Vinification & Aging: light settling overnight, indigenous yeasts, aging on fermentation lees in underground cement tank, bottled on April 6th, 2021
Analysis: 12% vol., 63 mg/L of total SO2
Production: certified in organic and biodynamic agriculture
