Description
La Grange aux Belles is a classic story of a young winemaker, Marc Houtin, finding inspiration in the natural wine movement and searching out some vines of his own. In 2004, Houtin landed 9 hectares in Anjou and began making light, wines with short macerations, organically, with minimal sulfur... everything we want in natural Loire wine. Julien Bresteau now joins Marc in the production.
La Chausse Rouge is a light, chillable red made from Cabernet Sauvignon, Cabernet Franc, and Grolleau.
