Description
"Grenache Noir and Blanc, Petit Syrah, Syrah, Viognier, and Sauvignon Blanc.
In 2021 we lost 100% of the grapes from our own vineyards to a very violent hailstorm that was centered in the area around Valgrand. Again in 2022 we were hit by a hailstorm, less violent than in 2021, but a combination of the two events left us in 2022 with only 25% of a 'normal' harvest. Because of that we decided in 2022 to harvest all the remaining grapes the same day, destem the Grenache Noir, Grenache Blanc, the Petit Syrah, and the Viognier, to be able to sort and select only the most beautiful berries, and blend them into the directly pressed juice of Sauvignon Blanc to macerate for around a month. After décuvage the fermenting juice was filled into one of our old foudre. After a year it was transferred to demi-muid for another 3 years."