Giulio Cocchi highlights the fine aromatic grapes of Piemonte. In Cocchi Americano Rosa, the Brachetto d’Acqui wine base provides floral and rich berry notes. While the addition of rose petal and ginger to the traditional bitter base provides a complex profile. The simplest Cocchi Rosa cocktails are often the best—just add club soda or sparkling wine. The ginger note in Cocchi Rosa also adds depth to stirred whiskey cocktails, particularly with younger ryes and lighter Scotch and Irish whiskeys. Cocchi Rosa shines in sour drinks; add a splash to a Paloma, or shake in a gin or tequila sour for a floral edge and bright pink color.