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Hana Makgeolli, Yakju 14 Rice Wine (NV)

- $-32.99
  • $32.99
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Yakju is a naturally fermented rice wine made using traditional Korean brewing methodologies. Historically reserved for the noble class, Yakju is the precious clarified portion of a brew that captures the essence of sool in its purest form. Bone dry with refined notes of melon, barely and brightness with naturally occurring lactic acid.