Description
Wilfried likes to point out that this cuvée of 100% Carignan is the highest acid wine he makes. Aged 18 months in demi- muids with a maceration of up to 40 days. Exquisite restraint.
Region: Côtes Catalanes
Sub-Region or Appellation: Calce
Viticulture: Organic
Age of Vines: 60 years old
Yeasts: Indigenous
Vinification: Traditional maceration in concrete vats
Aging: 18 months in barrel
Fining or Filtering: None
Sulfur: None added