Description
100% Gamay grown on limestone over clay. Whole cluster, 2 week maceration, then 6 months élevage in 500L barrels, bottled unfined and unfiltered 0/0 11% ABV
100% Gamay grown on limestone over clay. Whole cluster, 2 week maceration, then 6 months élevage in 500L barrels, bottled unfined and unfiltered 0/0 11% ABV