Tullia Prosecco is a collaborative effort between cantina Montelvini and T. Edward Wines. Montelvini is based in the village of Venegazzù in Veneto region: in the Doc’s of Montello and Colli Asolani. This region is particularly suited for wine-growing, and is well-known all over the world for wines of the highest standards.
Fermentation: Stainless steel
Aging: Temperature controlled
Soil: Clay and sand
Vine Age: 20-25 years (average)